Natural wonders and ancient ruins are among the primary motivators to visit the Turkish peninsula. However, the inhabited towns that lay near them are also worth visiting to catch a glimpse of everyday life.
Towns visited included Selçuk, just outside the ancient ruins of Ephesus; Şirince, a Greek enclave continuously settled since the 15th century; and Pamukkale, located just outside the ancient ruins of Hieropolis.
Getting to and from these destinations required more planning, and in some cases, the ability to let go of some of our inhibitions then what we were otherwise used to. After a one night layover in Istanbul, we took a domestic flight to Izmir, which was much cheaper than flying directly there from out of country, even with a hotel charge for one night.
Selçuk
Once we landed in Izmir, travel became more challenging. The staff around the Izmir airport were generally unfriendly and did not want to help. It is important to note that the Izmir airport is crawling with tour agents who are very eager to
help travelers for a hefty fee. They are very pushy, and will say just about anything to get travelers in the bus and committed with payment. We avoided them, and fortunately, a local traveler helped us translate with a coach bus driver where we needed to go.
After riding the coach bus to the outer region of Izmir, we had to hurry to the "bus stop," which was nothing more than other other people standing along the street in front of a market. Luckily, before the passing of time would allow doubt to sink in, a small white minibus with a handmade sign labeled "Selçuk" rolled up beeping his horn. The driver, without asking anything, just grabbed our luggage, threw in the back of the minibus, and shewed us into the minibus.
For 6 Turkish Lira a person ($3), we rode the jam-packed minibus for about one hour to the bus station in downtown
Selçuk. At the bus station, one can find taxi services, local minibuses, and coach buses for longer distance travel in Turkey.
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A Traditional Turkish breakfast. It included an assortment of cheeses, hard-boiled eggs, breads, olives, honey with butter, and pastry. |